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overhead view of cucumber salad dressed with soy sauce and sesame oil in a glass storage container

Cucumber Salad with Soy & Sesame Dressing

This fast and easy cucumber side dish is the perfect side dish recipe to make when you're hot, tired, or hungry because the recipe involves no cooking, is easy and fast to make, and filling. You can serve it as a refreshing side dish during the spring or summer, or basically when cucumbers are available or in season.

Course Salad, Side Dish
Cuisine Asian
Keyword cucumber salad
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 22 kcal
Author Sharon (Nut Free Wok.com)

Ingredients

  • 6 Persian cucumbers
  • 1 teaspoon sesame oil
  • 1 teaspoon soy sauce

Instructions

  1. Roll cut or smash cucumbers into bite sized pieces and transfer to a medium sized mixing bowl. Add the sesame oil and soy sauce, toss to thoroughly coat the cucumber. Refrigerate while you prepare the rest of your meal or as a make ahead option.
Nutrition Facts
Cucumber Salad with Soy & Sesame Dressing
Amount Per Serving
Calories 22 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.2g1%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 0.4g
Sodium 85mg4%
Potassium 127mg4%
Carbohydrates 3g1%
Fiber 0.4g2%
Sugar 1g1%
Protein 1g2%
Vitamin A 88IU2%
Vitamin C 2mg2%
Calcium 14mg1%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.