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Month: December 2017

An allergy friendly aquafaba baked Alaska that has been browned with a kitchen torch that is ready to eat! #eggfree #nutfree

Aquafaba Baked Alaskas, Egg-Free Dessert

December 31, 2017 Sharon Wong 6

Oh yes, aquafaba baked Alaskas are nut-free and egg-free thanks to some miracle bean juice whipped into a cloudlike meringue! My kids love this dessert […]

Classic Chocolate wacky cake baked in a 9x13 pan, looks very dark and chocolatey.

Classic Chocolate Wacky Cake, Allergen Friendly

December 30, 2017 Sharon Wong 1

Chocolate wacky cake is one of the best dessert recipes to have in your recipe collection. It’s nut free, egg free, and dairy free and […]

Strawberry Ice Cream - Smooth, Creamy, No Churn, #nutfree #eggfree

Strawberry Ice Cream – Smooth, Creamy, & No Churn

December 29, 2017 Sharon Wong 0

I’ve finally figured out how to make smooth and creamy strawberry ice cream that is also no churn, which doesn’t require using an ice cream […]

enjoy a bowl of Instant Pot Chicken Soup with corn and vegetables, recipe by Nut Free Wok

Instant Pot Chicken Soup with Corn and Vegetables, A Dream Come True

December 22, 2017 Sharon Wong 3

This Instant Pot Chicken Soup with Corn and Vegetables is one of my easy to make recipes when I need a quick and healthy meal […]

Asian Chicken Lettue Wraps are ready to eat with a little dab of hoisin sauce!

Asian Chicken Lettuce Wraps are Easy to Make, Fun to Eat

December 2, 2017 Sharon Wong 0

Chicken lettuce wraps are so easy to make and fun to eat and perfect for all those days when you want a meal that’s packed […]

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About Nut Free Wok

Sharon Wong in her kitchen

Welcome to Nut Free Wok, a blog about Allergy Aware Asian Fare. I hope that you will find my food allergy mom experiences helpful and enjoyable to read as I write about recipes, cooking techniques, Asian ingredients, and food allergy related awareness and advocacy issues. I love to hear from readers and brands which are nut free and allergy aware. Please DM me via social media. All inquiries regarding guest posts on my website, adding links to existing articles, or working on my website are not welcomed and will be marked spam.


Thank you for visiting!
~Sharon Wong, M.Ed.

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Recent Posts

  • 100+ Nut-Free Bakeries & Restaurants in the US & Canada
  • Instant Pot Cranberry Sauce, An Easy 3 Ingredient Recipe
  • Super Cranberry Orange Muffins, Dairy & Nut Free
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Recent Posts
  • 100+ Nut-Free Bakeries & Restaurants in the US & Canada
  • Instant Pot Cranberry Sauce, An Easy 3 Ingredient Recipe
  • Super Cranberry Orange Muffins, Dairy & Nut Free
  • Baak Tong Gou, a Top 9 Allergen Free Chinese Dessert
  • Important and Helpful AUVI-Q Updates
  • 12 Unique Non-Food Items for Teal Pumpkin Project
  • Make Home Fries in an Air Fryer to Save Time and Energy
  • Healthy, Easy Chicken Tenderloin Stir-Fry Recipe
  • Instant Pot Okinawan Sweet Potatoes, Two Ways
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