Allergy Aware Asian Fare

Hello! Welcome to
Nut Free Wok

Welcome to Nut Free Wok, a blog about
Allergy Aware Asian Fare.

I hope that you will find my food allergy mom experiences helpful as I write about recipes, cooking techniques, Asian ingredients, and food allergy related awareness and advocacy issues.

I’m an author, educator, and researcher. I love to hear from readers and brands which are nut free and allergy aware. Please DM me via social media.

Thank you for visiting!
~Sharon Wong, M.Ed.

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Amazon Editors’ Picks: Best Cookbooks, Food & Wine

Chinese Instant Pot Cookbook

By Sharon Wong, published by Rockridge Press in 2022

See the latest cookbook with 60 quick and easy classic Chinese recipes from Instant Pot cooking expert Sharon Wong.

Get your copy today from Amazon.com and on Kindle, Barnes & Noble, and other high-quality book stores.

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